A guide to monitoring surface hygiene

Aidian has published A Guide to Monitoring Surface Hygiene which reviews several methodological options for hygiene monitoring. The guide also includes testing applications, reference values, and information about surface hygiene as a part of in-house control. The guide is for kitchens, supermarkets, food industry, food education, and health inspectors.

Good hygiene is important in many settings such as food processing facilities, hospitals, and factories. Hygiene monitoring tests enable companies and institutions to detect protein residues and microbial contaminations. Proper hygiene control can prevent the spreading of infections and damage caused to machinery due to microbial contamination, which leads to significant financial savings.

Aidian's Hygicult tests are intended for easy surface hygiene monitoring and Easicult tests are for monitoring microbial contamination in industrial fluids.

You can download the guide here: A Guide to Monitoring Surface Hygiene

More information on Aidian's tests for hygiene monitoring can be found on our Hygiene monitoring web page.